How should I maintain the green finish on the blade?
Updated Feb 2026
The green coloring is applied as a durable surface treatment over the 1045 carbon steel, but carbon steel is naturally reactive to moisture and humidity. Wipe the blade with a soft microfiber cloth after any direct contact and apply a light layer of choji oil or food-grade mineral oil every two to three weeks. Store the sword horizontally on a display stand or inside its saya in a room with stable humidity — ideally between 40% and 55% relative humidity. Avoid silicone-based sprays, as they can leave a filmy residue that dulls the green hue over time. With consistent care, the finish will stay vibrant for years.