Product Details

The blade on this shirasaya katana is forged from T10 carbon steel and put through a heat treatment and oil quench process that produces a genuine hamon - the visible temperline running along the edge is the result of differential hardening, not an etched or artificial effect. The hand-polished finish brings out the contrast between the hard edge and the softer spine, and the hand-honed edge reflects the traditional finishing approach associated with Japanese-style swordsmithing. Browse the full T10 Shirasaya collection to compare blade profiles and finishes.

The tsuka is constructed from black hardwood and secured with two brass mekugi pins visible in the detail images. The full-tang assembly ensures the blade extends completely through the handle, a hallmark of serious sword construction. The grip maintains a clean, unwrapped shirasaya profile consistent with the style's minimalist origins as a storage and transport mounting.

A plain gold-tone brass fuchi collar bridges the tsuka to the blade. The gold finish is visible at the habaki area and provides a quiet accent against the black handle without ornate carving or thematic motifs - in keeping with the shirasaya tradition of refined restraint over decorative excess.

The saya is shaped from natural hardwood and finished in a deep dark red tone with visible grain texture running the full length of the scabbard. The smooth lacquered surface and consistent curve of the saya follow the natural arc of the blade, allowing for a clean, snug fit on draw and re-sheathing. Collectors interested in this pairing of black handle and dark red saya can explore the Curved Shirasaya Sword lineup for additional options.

At 41 inches overall and 3 lbs, this shirasaya katana is proportioned for display mounting or appreciated handling as a collectible piece. Package dimensions are 43 x 4 x 4 inches with a shipping weight of 4 lbs. Note: sword stand or holder is not included.

  • T10 carbon steel blade with a genuine hamon line produced through the heat treatment and oil quench process, delivering visible temperline contrast along the polished edge.
  • Full-tang construction with a hand-finished, hand-honed edge - the blade runs the full length through the black tsuka for structural integrity throughout.
  • Black hardwood tsuka secured with two brass mekugi pins, paired with a plain gold-tone brass fuchi collar for a clean, minimal aesthetic at the blade transition.
  • Dark red natural hardwood saya features a rich, deeply grained finish with a smooth lacquered surface - visible wood grain texture confirmed across the full scabbard length.
  • Overall length 41 inches, shipping weight 4 lbs - a well-balanced shirasaya collectible suited for display or serious appreciation of Japanese sword tradition.

Specification

Product Specifications
Item NumberTK-JP-G11052
Primary ColorBrown
Primary MaterialT10 Carbon Steel
Saya ColorDark Red
Saya MaterialHardwood Natural
Tsuka ColorBlack
Nagasa ColorChrome
Tsuba ColorGold
Tsuba ThemePlain
Nagasa HamonYes
StyleShirasaya
Dimensions41 Inches
Weight3.0 Pounds
Packing Size43 x 4 x 4 Inches
Shipping Weight4.0 Pounds

Frequently Asked Questions

What steel and heat treatment does this katana use?
The blade is forged from T10 carbon steel and processed through heat treatment and oil quenching, producing a genuine hamon temperline. The hand-polished finish highlights the contrast between the hardened edge and softer spine.
Is the tsuka wrapped or bare hardwood on this shirasaya?
The tsuka follows traditional shirasaya construction - bare black hardwood with no ito wrapping, secured by two brass mekugi pins. A plain gold-tone brass fuchi collar sits at the blade transition, keeping the overall aesthetic clean and minimal.
What color and material is the saya on this katana?
The saya is shaped from natural hardwood finished in a deep dark red with visible wood grain texture and a smooth lacquered surface. It follows the blade's curve for a snug, consistent fit and pairs with the black tsuka for a two-tone contrast.