A full tang katana is a weapon where its tang expands to almost the entire length of the Tsuka or handle.

Because of this, the Tsuka and the blade become the same single piece of metal. Japanese swords or nihonto are great pieces of art and are often full tang blades.

The good thing about a full tang is that it gives the sword adequate rigidity and toughness to it.

Technically, a full tang katana is the best category of Nihonto. It is most evident when you plan to build your collection of Samurai swords. If you end up getting a non-full tang blade, consider it a toy or only a decorative piece.

A full tang sword comes with a couple of aspects that you can take advantage of. It is a unique type of blade for training due to it being lightweight. The blade also has a sharp edge that is perfect for cutting practice and shows.

Do take note that full tang katana swords are handmade pieces. They can be produced using a variety of steel types based on its carbon concentration.

One of the most vital parts of sword production is forging since it makes the Katana relatively light and reliable. Often, the metal is repeatedly fire-heated and hammered simultaneously while also being folded.

Putting together all the different parts is a challenging process, and it originates deep from Japanese culture.

When it comes to strength, the full tang Katana stands out when it comes to advantage. Generally, this type of Katana allows for enhanced leverage and force.

A lot of people consider full as the strongest or best method of tang construction. It is because the tang comes out wider, thus, can resist bending easily. It is one aspect that makes it more useful and efficient against harder objects or more substantial tasks.

Full Tang have several particularities that you can benefit from. This category is the best choice for training because it is not too heavy. It comes with a sharp blade that is excellent for cutting use and shows. What makes the full tang katana much cherished?

Brief History

Full Tang katanas are handmade swords. They can be made of various stainless steel types according to the Carbon Concentration. The forging is the essential part of the production, because it allows the samurai sword to be solid and relatively light. Commonly, the piece of metal is repeatedly heated by fire and hammered while the metal is being folded. The mounting of the different parts is a very delicate operation that has its origins deep in the Japanese civilization. Samurai are used to cherish their Katanas as their trusted partners and they handle them with love and care. They can recommend to the smith what they need their sword look like. They were offered several options as they can specify what they want. Traditionally, Samurai used to identify by the appearance of their swords and their grades and groups were specified by the number and the characteristics of their Swords.